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Vilma Juubeli cake powder

Flour mix for making light sweet sponge cake. Add 200 ml of water to the contents of the package, a little vegetable oil up to your choice, mix it smooth and bake at 180-200 C for 20-30 minutes. To bake tasty everyday cakes, berries, fruits, cottage cheese may be added to the mix. A tart base made from the Juubeli cake powder is suitable for making plentiful party cakes.

Weight:
450 g
Dimensions:
165 x 110 x 65 mm
Product code:
4740141020005
Files:
Sugar, wheat flour, whey powder (milk), egg powder, raising agent (E450, E500), vanillin. Preservative free. May contain traces of soy lecithin.
Nutritional value per100 g25g (0pcs.)RI*% RI* 25g
energy1599kJ400kJ /8400kJ5%
energy377kcal94kcal2000kcal5%
fat2g0,5g70g1%
of which saturated fatty acids0,6g0,2g20g1%
carbohydrates81g20,3g260g8%
of which sugar56g14g90g16%
protein8g2g50g4%
salt0,2g0,05g6g1%

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