Flour mix for making light sweet sponge cake. Add 200 ml of water to the contents of the package, a little vegetable oil up to your choice, mix it smooth and bake at 180-200 C for 20-30 minutes. To bake tasty everyday cakes, berries, fruits, cottage cheese may be added to the mix. A tart base made from the Juubeli cake powder is suitable for making plentiful party cakes.
|Nutritional value per||100 g||25g (0pcs.)||RI*||% RI* 25g|
|of which saturated fatty acids||0,6g||0,2g||20g||1%|
|of which sugar||56g||14g||90g||16%|
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