A healthier version of the beloved Juubeli cake mix, which contains 50% wholegrain wheat flour and 30% less added sugar than the regular cake mix. The wholegrain wheat flour contains healthy wheat bran, which help the body to cleanse from residues and promotes digestion. Lower sugar content is good for everyone who prefers less sweet baked goods. You can still make the light sponge from the wholegrain flour Juubeli cake mix and use it as a base for different cakes and tarts.
|Nutritional value per||100 g||0g (0pcs.)||RI*|
|of which saturated fatty acids||0,9g||20g|
|of which sugar||47g||90g|
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