NOSTALGIC FLAVOURS – A RECIPE FROM 1954 The most well known and loved Kalev toffee is made already for several decades. The toffee is made with real butter and it is a classical chewy toffee with creamy taste.
|Nutritional value per||100 g||3,7g (1pcs.)||RI*||% RI* 3,7g|
|of which saturated fatty acids||4,2g||0,2g||20g||1%|
|of which sugar||51g||1,9g||90g||2%|
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