A new kama dessert with natural berries has been created for the delight of all fans of the unique Kama bar, offering pleasant variety from the original. The fruity taste of freeze-dried raspberries and black currants harmonises perfectly with the traditional kama flavour and the sour undertones of the berries balances the sweetness of the Kama bar.Kama chocolate – Estonia's unofficial national delicacy – was introduced by Kalev as early as the 1960's. The production of the sweet which was forgotten for nearly 20 years began again in 2001; due to a change in requirements the delicacy now bears the name Kama bar.
|Nutritional value per||100 g||20g (3pcs.)||RI*||% RI* 20g|
|of which saturated fatty acids||30g||6g||20g||30%|
|of which sugar||36g||7,2g||90g||8%|
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