The high cocoa content Bitter 70% represents the best qualities of dark chocolate and is loved by everyone who prefers less sweet and slightly bitter chocolate. Scientists have established that dark chocolate has many health benefits. Among other things, dark chocolate contains substances that help preventing various diseases (such as cardio-vascular diseases) and on the other hand generate a feeling of wellbeing and satisfaction with oneself and the world, lift the mood and reduce stress. Dark chocolate has shown energising and invigorating properties. It is also a real bomb of energy that is best suited for those who have to make physical or mental efforts. The recommended daily indulgence allowance is two-three pieces of dark chocolate.
|Nutritional value per||100 g||25g (4pcs.)||RI*||% RI* 25g|
|of which saturated fatty acids||22g||5,5g||20g||28%|
|of which sugar||23g||5,8g||90g||6%|
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